Smoked Catfish: for cooking your traditional soups Share Tweet Email More Ingredients Cabbage Stockfish Baking Powder/ Soda Chili Pepper Flour: Uyayak Eggs: Avocado Palm fruits Cucumber Carrot Udara Garri Waterleaf Spring Onions Groundnut Banana Green Pepper Amala Lemon Yeast: Moi Moi Leaf Turmeric Plantain All Ingredients
Smoked Catfish: for cooking your traditional soups Share Tweet Email More Ingredients Cabbage Stockfish Baking Powder/ Soda Chili Pepper Flour: Uyayak Eggs: Avocado Palm fruits Cucumber Carrot Udara Garri Waterleaf Spring Onions Groundnut Banana Green Pepper Amala Lemon Yeast: Moi Moi Leaf Turmeric Plantain All Ingredients